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21 set 2026 - 6.36
Italiano
Database

Family of foods

Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried

amino acids

 

Tryptophan :0,329g
Threonine :1,215g
Isoleucine :1,308g
Leucine :2,274g
Lysine :2,457g
Methionine :0,757g
Cystine :0,312g
Phenylalanine :1,148g
Tyrosine :1,095g
Valine :1,398g
Arginine :1,781g
Histidine :1,124g
Alanine :1,583g
Aspartic acid :2,585g
Glutamic acid :4,221g
Glycine :1,249g
Proline :1,117g
Serine :1,154g
Hydroxyproline :0,096g

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