|
|
|
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted
|
|
| Vitamin C, total ascorbic acid : | 0 | mg | | Thiamin : | 0,547 | mg | | Riboflavin : | 0,232 | mg | | Niacin : | 7,104 | mg | | Pantothenic acid : | 0,674 | mg | | Vitamin B-6 : | 0,692 | mg | | Folate, total : | 0 | µg | | Folic acid : | 0 | µg | | Folate, food : | 0 | µg | | Folate, DFE : | 0 | µg | | Choline, total : | 75,5 | mg | | Betaine : | 2,8 | mg | | Vitamin B-12 : | 0,58 | µg | | Vitamin B-12, added : | 0 | µg | | Vitamin A, RAE : | 1 | µg | | Retinol : | 1 | µg | | Carotene, beta : | 0 | µg | | Carotene, alpha : | 0 | µg | | Cryptoxanthin, beta : | 0 | µg | | Vitamin A, IU : | 4 | IU | | Lycopene : | 0 | µg | | Lutein + zeaxanthin : | 0 | µg | | Vitamin E (alpha-tocopherol) : | 0,11 | mg | | Vitamin E, added : | 0 | mg | | Tocopherol, beta : | 0 | mg | | Tocopherol, gamma : | 0 | mg | | Tocopherol, delta : | 0 | mg | | Tocotrienol, alpha : | 0 | mg | | Tocotrienol, beta : | 0 | mg | | Tocotrienol, gamma : | 0 | mg | | Tocotrienol, delta : | 0 | mg | | Vitamin D (D2 + D3) : | 0,5 | µg | | Vitamin D2 (ergocalciferol) : | - | µg | | Vitamin D3 (cholecalciferol) : | 0,5 | µg | | Vitamin D : | 20 | IU | | Vitamin K (phylloquinone) : | 0 | µg | | Dihydrophylloquinone : | 0 | µg | | Menaquinone-4 : | - | µg |
|
|