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03 mar 2026 - 8.58
Italiano
Database

Family of foods

Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised

amino acids

 

Tryptophan :0,369g
Threonine :1,363g
Isoleucine :1,468g
Leucine :2,552g
Lysine :2,757g
Methionine :0,85g
Cystine :0,35g
Phenylalanine :1,288g
Tyrosine :1,228g
Valine :1,568g
Arginine :1,998g
Histidine :1,261g
Alanine :1,776g
Aspartic acid :2,9g
Glutamic acid :4,736g
Glycine :1,401g
Proline :1,253g
Serine :1,295g
Hydroxyproline :0,108g

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