login
password

07 mag 2024 - 23.48
Italiano
Database

Family of foods

Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted

amino acids

 

Tryptophan :0,321g
Threonine :1,188g
Isoleucine :1,279g
Leucine :2,223g
Lysine :2,402g
Methionine :0,74g
Cystine :0,305g
Phenylalanine :1,122g
Tyrosine :1,07g
Valine :1,366g
Arginine :1,74g
Histidine :1,099g
Alanine :1,547g
Aspartic acid :2,527g
Glutamic acid :4,126g
Glycine :1,221g
Proline :1,092g
Serine :1,128g
Hydroxyproline :0,094g

© 2008/24 - FornaSoft - tutti i diritti sono riservati
platform My Web Area made with Scaltry Web Engine 8.2 by FornaSoft ®