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04 set 2026 - 21.18
Italiano
Database

Family of foods

Turkey, retail parts, thigh, meat and skin, cooked, roasted

amino acids

 

Tryptophan :0,282g
Threonine :1,012g
Isoleucine :0,831g
Leucine :1,919g
Lysine :2,389g
Methionine :0,646g
Cystine :0,224g
Phenylalanine :0,847g
Tyrosine :0,792g
Valine :0,882g
Arginine :1,523g
Histidine :0,707g
Alanine :1,456g
Aspartic acid :2,202g
Glutamic acid :3,582g
Glycine :1,268g
Proline :1,228g
Serine :0,993g
Hydroxyproline :0,284g

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