|
|
|
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean and fat, trimmed t
|
|
| Parte edibile : | - | % | | Acqua : | 66,33 | g | | Energia : | 215 | kcal | | Energia : | 900 | kJ | | Proteine : | 18,24 | g | | Proteine : | - | % | | Proteine aggiustate : | - | g | | Lipidi : | 15,19 | g | | Lipidi : | - | % | | Ash : | 0,95 | g | | Carboidrati : | 0 | g | | Carboidrati : | - | % | | Fibra : | - | g | | Fibra solubile : | - | g | | Fibra insolubile : | - | g | | Zuccheri : | - | g | | Saccarosio : | - | g | | Glucosio : | - | g | | Fruttosio : | - | g | | Lattosio : | - | g | | Maltosio : | - | g | | Galattosio : | - | g | | Amido : | - | g | | Alcool : | - | g | | Alcool : | - | % | | Caffeina : | - | mg | | Teobromina : | - | mg |
|
|