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05 mag 2024 - 20.41
Italiano
Database

you are in: 
USDA - Spices and Herbs
Spices, bay leaf

main values

 

Edible portion :- %
Water :5,44g
Energy :313kcal
Energy :1312kJ
Protein :7,61g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :8,36g
Lipid (fat) :- %
Ash :3,62g
Carbohydrate :74,97g
Carbohydrate :- %
Fiber :26,3g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :- g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :- mg
Theobromine :- mg

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