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02 mag 2024 - 6.07
Database
USDA
INRAN
Family of foods
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
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USDA
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Restaurant Foods
foods found
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Restaurant, Latino, arepa (unleavened cornmeal bread)
Restaurant, Latino, Arroz con frijoles negros (rice and black beans)
Restaurant, Latino, Arroz con grandules (rice and pigeonpeas)
Restaurant, Latino, Arroz con habichuelas colorados (Rice And Red Beans)
Restaurant, Latino, arroz con leche (rice pudding)
Restaurant, Latino, black bean soup
Restaurant, Latino, bunuelos (fried yeast bread)
Restaurant, Latino, chicken and rice, entree, prepared
Restaurant, Latino, empanadas, beef, prepared
Restaurant, Latino, pupusas con frijoles (pupusas, bean)
Restaurant, Latino, pupusas con queso (pupusas, cheese)
Restaurant, Latino, pupusas del cerdo (pupusas, pork)
Restaurant, Latino, tamale, corn
Restaurant, Latino, tamale, pork
Restaurant, Latino, tripe soup
T.G.I. FRIDAYS, chicken fingers
T.G.I. FRIDAYS, chicken fingers, from kids menu
T.G.I. FRIDAYS, classic sirloin steak (10 oz)
T.G.I. FRIDAYS, French fries
T.G.I. FRIDAYS, FRIDAYS Shrimp, breaded
foods found
82
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61
to
80
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4
5
next
last
pag.
4
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