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17 mag 2024 - 9.04
Italiano
Database

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INRAN - Prodotti della pesca
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main values

 

Edible portion :- %
Water :79g
Energy :82kcal
Energy :342kJ
Protein :19g
Protein :93%
Adjusted Protein :- g
Lipid (fat) :0,4g
Lipid (fat) :4%
Ash :- g
Carbohydrate :0,6g
Carbohydrate :3%
Fiber :0g
Fiber soluble :0g
Fiber insoluble :0g
Sugars, total :0,6g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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