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06 mag 2024 - 14.53
Italiano
Database

you are in: 
INRAN - Legumi
Fagioli crudi

main values

 

Edible portion :100%
Water :10,5g
Energy :303kcal
Energy :1267kJ
Protein :23,6g
Protein :31%
Adjusted Protein :- g
Lipid (fat) :2g
Lipid (fat) :6%
Ash :- g
Carbohydrate :50,8g
Carbohydrate :63%
Fiber :17,5g
Fiber soluble :2,34g
Fiber insoluble :15,14g
Sugars, total :3,5g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :43g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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