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31 mag 2025 - 11.29
Italiano
Database

you are in: 
USDA - Dairy and Egg Products
Cream substitute, liquid, light

main values

 

Edible portion :- %
Water :86,2g
Energy :71kcal
Energy :297kJ
Protein :0,8g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :3,5g
Lipid (fat) :- %
Ash :0,4g
Carbohydrate :9,1g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :9,1g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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