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02 mag 2024 - 19.17
Italiano
Database

you are in: 
USDA - Dairy and Egg Products
Cheese food, pasteurized process, American, without added vitamin D

main values

 

Edible portion :- %
Water :44g
Energy :330kcal
Energy :1382kJ
Protein :16,86g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :25,63g
Lipid (fat) :- %
Ash :4,96g
Carbohydrate :8,56g
Carbohydrate :- %
Fiber :0g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :5,59g
Sucrose :0g
Glucose (dextrose) :0g
Fructose :0g
Lactose :5,41g
Maltose :0g
Galactose :0,18g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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