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14 mag 2024 - 19.37
Italiano
Database

you are in: 
USDA - Baked Products
Bread, reduced-calorie, oat bran, toasted

main values

 

Edible portion :- %
Water :35,7g
Energy :239kcal
Energy :1000kJ
Protein :9,5g
Protein :- %
Adjusted Protein :- g
Lipid (fat) :3,8g
Lipid (fat) :- %
Ash :1,8g
Carbohydrate :49,2g
Carbohydrate :- %
Fiber :14,3g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :4,2g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :- g
Alcohol, ethyl :0g
Alcohol, ethyl :- %
Caffeine :0mg
Theobromine :0mg

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