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23 apr 2024 - 11.37
Italiano
Database

Family of foods

Rosmarino

main values

 

Edible portion :100%
Water :72,5g
Energy :96kcal
Energy :401kJ
Protein :1,4g
Protein :6%
Adjusted Protein :- g
Lipid (fat) :4,4g
Lipid (fat) :41%
Ash :- g
Carbohydrate :13,5g
Carbohydrate :53%
Fiber :- g
Fiber soluble :- g
Fiber insoluble :- g
Sugars, total :13,5g
Sucrose :- g
Glucose (dextrose) :- g
Fructose :- g
Lactose :- g
Maltose :- g
Galactose :- g
Starch :0g
Alcohol, ethyl :0g
Alcohol, ethyl :0%
Caffeine :- mg
Theobromine :- mg

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