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26 giu 2026 - 21.10
Database USDA
Dairy and Egg Products
Spices and Herbs
Baby Foods
Fats and Oils
Poultry Products
Soups, Sauces, and Gravies
Sausages and Luncheon Meats
Breakfast Cereals
Fruits and Fruit Juices
Pork Products
Vegetables and Vegetable Products
Nut and Seed Products
Beef Products
Beverages
Finfish and Shellfish Products
Legumes and Legume Products
Lamb, Veal, and Game Products
Baked Products
Sweets
Cereal Grains and Pasta
Fast Foods
Meals, Entrees, and Side Dishes
Snacks
American Indian/Alaska Native Foods
Restaurant Foods
Database INRAN
Cereali e Derivati
Legumi
Verdure e Ortaggi
Frutta
Carni Fresche
Carni Trasformate e Conservate
Fast-Food a base di carne
Frattaglie
Prodotti della pesca
Latte e Yogurt
Formaggi e latticini
Uova
Olii e Grassi
Dolci
Prodotti Vari
Bevande Alcooliche
... some foods
Mele fresche - renette
Chicken, broilers or fryers, leg, meat and skin, cooked, stewed
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
Cheese, tilsit
Babyfood, meat, chicken sticks, junior
Tomato products, canned, sauce, with tomato tidbits
Squash, winter, butternut, frozen, cooked, boiled, with salt
HOUSE FOODS Premium Firm Tofu
Cereals, CREAM OF WHEAT, instant, dry
Applesauce, canned, sweetened, without salt (includes USDA commodity)
KASHI, TLC, Honey Sesame Crackers
Chocolate, dark, 45- 59% cacao solids
DIGIORNO Pizza, cheese topping, cheese stuffed crust, frozen, baked
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0 fat, choice, cooked, braised
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8 fat, all grades, cook
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